brownie bites

Avocado Brownies {bite size}

Avocado Brownies are fudgy, gooey and packed full of chocolate. These brownies are flourless and naturally grain, gluten, dairy and nut free.
Course Dessert
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 12


  • 1 large avocado very ripe
  • 1/2 cup honey
  • 1 egg
  • 1/2 cup cocoa powder
  • 1/2 tsp baking soda
  • 1/2 cup dark chocolate chips


  1. In a medium mixing bowl, mash avocado. 

    Once mashed, mix in honey and then egg.

    Slowly mix in cocoa powder and baking soda.

    Stir in dark chocolate chips.

    Line muffin tins with silicone liners (12). 

    Fill muffins 3/4 of the way full with brownie batter.

    Bake at 350 degrees for 15 minutes. 

    Remove from oven and let cool completely before removing from liners.

    Brownie bites are best stored in the freezer.